Options for any event
With our highly specialized service we will be your partner in a win-win relationship to outsource the sushi batch in your kitchen.
You will be able to offer the highest quality to your customers, without the need to have specialized personnel in your staff, or to face difficult recruitment and selection processes for sushiman in high season.
We offer you the design of a sushi menu adapted to the highest level, integration of our staff in your kitchen structure, creating a batch of sushi in the kitchen of your restaurant, which allows our team to prepare the sushi at the time of being plating, thus offering maximum freshness with the highest quality genre.
We work hand in hand to offer the best product
Best food for you and family
Carlos Navarro's sushi and Japanese cuisine services for restaurants, hotels and events.